CAS No.: | 9051-97-2 |
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Formula: | C18h30o15X2 |
EINECS: | / |
Resource: | Natural |
Application: | in Food Industry |
Transport Package: | Leather Bag |
Samples: |
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ITEM | STANDARD |
Appearance | White or Off White Fine Powder |
Assay(beta-glucan, AOAC) | 70.0% Min |
Protein | 5.0% Max |
Particle Size | 98% Pass 80 Mesh |
Loss on drying | 5.0% Max |
Ash | 5.0% Max |
Heavy metals | 10 ppm Max |
Pb | 2 ppm Max |
As | 2 ppm Max |
Total Plate Count | 10000cfu/g Max |
Yeast and Mold | 100cfu /g Max |
Salmonella | 30MPN/100g Max |
E.coil | Negative |
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