| Certification: | BRC, ISO, FDA, HACCP |
|---|---|
| Packaging Material: | Plastic |
| Storage Method: | Normal |
| Shelf Life: | >12 Months |
| Type: | Cocoa |
| Color: | Light Brown |
| Samples: |
|---|
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| Items | Per 100g | NRV% |
| Energy | 1570kj | 19% |
| Protein | 22.8g | 38% |
| Fat | 11.7g | 20% |
| Carbohydrate | 44.1g | 15% |
| Sodium | 2585mg | 129% |
| Item | Natural cocoa powder |
| Ingredients | Western Africa Cocoa Cake |
| Standard | GB/T20706-2006 |
Main purpose |
High-grade chocolate, baking, brewing, ice cream,candy,cakes and other foods containing cocoa |
| Storage conditions | Cool, ventilated, dry and sealed |
| Origin | China |
| Quality guarantee period | 2 years |
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